spongebob 5 minutes later image
Madison Go
The one to make that Plankton wants to steal but never has 0.0
Answer
The format is bun, patty, cheese, ketchup, mustard, pickles, lettuce, onions, and top bun. However, in the episode "Pickles", the formula is stated as bun, patty, ketchup, mustard, pickles, onions, cheese, lettuce, tomato, and bun. There is a secret sauce added, but its formula is kept a secret; very few sea creatures in the world know it.
The Ingredients
2 Seaweed Seed Buns
Patty
Sea Lettuce
Sea Cheese
Onions
Tomatoes
Mustard and Ketchup
Pickles
Secret Sauce
A pinch of King Neptune's Trident Magic Dust. (Only found in the Cave of Mysterious Matter: Located under Bikini Bottom approximately 0.5 miles West)
[edit]
Fake Secret formula
The secret formula was never revealed on the show, this recipe is the one discovered by Sheldon Plankton in Plankton's Army, it was later revealed by Mr. Krabs as a diversion to Plankton. This is not the real recipe:
A pinch of salt
3 Teaspoons of chopped onions
A cup of love
4 heaping pounds of freshly ground plankton (Most Important)
Source(s):
Krabby Patty Recipe
Nick.com has a recipe made up for Krabby Patties even though they aren't hamburgers like shown in the tv show.
Ingredients
2 tbsp. finely chopped onion
2 tbsp. finely chopped celery
4-6 tbsp. vegetable oil
1 tsp. thyme
1 lb. frozen imitation crabmeat, (defrosted and finely chopped in a food processor)
3/4 cup seasoned bread crumbs
1 tbsp. Dijon mustard
2 tbsp. mayonnaise (plus 1 cup for dipping sauce)
2 eggs, lightly beaten
Salt and pepper (to taste)
3 tbsp. ketchup (for dipping sauce)
Start Cooking
Step 1 - Sauté the onions and celery in 1 tablespoon of vegetable oil. Add the thyme, lower the heat, and cook until the onions are translucent.
Step 2 - In a large bowl combine the crabmeat, sautéed onions and celery, bread crumbs, Dijon mustard, mayonnaise, egg, salt and pepper to taste. Stir to combine.
Step 3 - Shape into rounds by using a small ice cream scoop, then gently pat flat.
Step 4 - Heat 3 tablespoons of vegetable oil in a large skillet. Working in batches (2 to 3 crab cakes at a time) place the crab cakes in a skillet and cook until golden brown, about 2 minutes per side. You may need to add more oil for the second and third batches.
Step 5 - Preheat the oven to 400°F. Transfer the crab cakes to the baking pan and bake for 10 minutes. The crab cakes can be kept in a warm oven for approximately 30 minutes, or they may be reheated at serving time. Serve with a kid-friendly dipping sauce. Mix 1 cup of mayonnaise with 3 tablespoons of ketchup.
The format is bun, patty, cheese, ketchup, mustard, pickles, lettuce, onions, and top bun. However, in the episode "Pickles", the formula is stated as bun, patty, ketchup, mustard, pickles, onions, cheese, lettuce, tomato, and bun. There is a secret sauce added, but its formula is kept a secret; very few sea creatures in the world know it.
The Ingredients
2 Seaweed Seed Buns
Patty
Sea Lettuce
Sea Cheese
Onions
Tomatoes
Mustard and Ketchup
Pickles
Secret Sauce
A pinch of King Neptune's Trident Magic Dust. (Only found in the Cave of Mysterious Matter: Located under Bikini Bottom approximately 0.5 miles West)
[edit]
Fake Secret formula
The secret formula was never revealed on the show, this recipe is the one discovered by Sheldon Plankton in Plankton's Army, it was later revealed by Mr. Krabs as a diversion to Plankton. This is not the real recipe:
A pinch of salt
3 Teaspoons of chopped onions
A cup of love
4 heaping pounds of freshly ground plankton (Most Important)
Source(s):
Krabby Patty Recipe
Nick.com has a recipe made up for Krabby Patties even though they aren't hamburgers like shown in the tv show.
Ingredients
2 tbsp. finely chopped onion
2 tbsp. finely chopped celery
4-6 tbsp. vegetable oil
1 tsp. thyme
1 lb. frozen imitation crabmeat, (defrosted and finely chopped in a food processor)
3/4 cup seasoned bread crumbs
1 tbsp. Dijon mustard
2 tbsp. mayonnaise (plus 1 cup for dipping sauce)
2 eggs, lightly beaten
Salt and pepper (to taste)
3 tbsp. ketchup (for dipping sauce)
Start Cooking
Step 1 - Sauté the onions and celery in 1 tablespoon of vegetable oil. Add the thyme, lower the heat, and cook until the onions are translucent.
Step 2 - In a large bowl combine the crabmeat, sautéed onions and celery, bread crumbs, Dijon mustard, mayonnaise, egg, salt and pepper to taste. Stir to combine.
Step 3 - Shape into rounds by using a small ice cream scoop, then gently pat flat.
Step 4 - Heat 3 tablespoons of vegetable oil in a large skillet. Working in batches (2 to 3 crab cakes at a time) place the crab cakes in a skillet and cook until golden brown, about 2 minutes per side. You may need to add more oil for the second and third batches.
Step 5 - Preheat the oven to 400°F. Transfer the crab cakes to the baking pan and bake for 10 minutes. The crab cakes can be kept in a warm oven for approximately 30 minutes, or they may be reheated at serving time. Serve with a kid-friendly dipping sauce. Mix 1 cup of mayonnaise with 3 tablespoons of ketchup.
Anyone know the Krabby Patty recipe?
Nevada
I wanna make the patty so bad but wanna know the recipe. Anyone is welcome to answer. No rude, insulting, or pointless answers please!
Answer
In a feature on the DVD release of "Nautical Nonsense and Sponge Buddies", Tom Kenny (the voice of Spongebob) mentioned that there IS a real Krabby Patty recipe, and many fast-food enterpeneurs have tried to ask for it. When the actors who play the characters on the show first signed up, they (quoted by Tom Kenny) "had to sign reams and reams of disclaimers saying that, 'IF the [true] Krabby patty recipe were to ever be revealed to anyone, then... there would be auditions for your character the next day.'"
However, in the November 2004 issue of Nickelodeon Magazine, there was an interview with Stephen Hillenburg where Steve reveals that he doesn't know the Krabby Patty recipe.
Ingredients
---------------
2 tbsp. finely chopped onion
2 tbsp. finely chopped celery
4-6 tbsp. vegetable oil
1 tsp. thyme
1 lb. frozen imitation crabmeat, (defrosted and finely chopped in a food processor)
3/4 cup seasoned bread crumbs
1 tbsp. Dijon mustard
2 tbsp. mayonnaise (plus 1 cup for dipping sauce)
2 eggs, lightly beaten
Salt and pepper (to taste)
3 tbsp. ketchup (for dipping sauce)
Cooking method
-----------------------
Step 1 - Sauté the onions and celery in 1 tablespoon of vegetable oil. Add the thyme, lower the heat, and cook until the onions are translucent.
Step 2 - In a large bowl combine the crabmeat, sautéed onions and celery, bread crumbs, Dijon mustard, mayonnaise, egg, salt and pepper to taste. Stir to combine.
Step 3 - Shape into rounds by using a small ice cream scoop, then gently pat flat.
Step 4 - Heat 3 tablespoons of vegetable oil in a large skillet. Working in batches (2 to 3 crab cakes at a time) place the crab cakes in a skillet and cook until golden brown, about 2 minutes per side. You may need to add more oil for the second and third batches.
Step 5 - Preheat the oven to 400°F. Transfer the crab cakes to the baking pan and bake for 10 minutes. The crab cakes can be kept in a warm oven for approximately 30 minutes, or they may be reheated at serving time. Serve with a kid-friendly dipping sauce. Mix 1 cup of mayonnaise with 3 tablespoons of ketchup. Try eating it with bread.
(END)
Here's the authentic, fictitious list of ingredients.
--------------------
(Secret Ingredients)
2 Seaweed Seed Buns
Seahorse meat Patty
Sea Lettuce
Sea Cheese
Onions
Tomatoes
Mustard and Ketchup
Pickles
Secret Sauce
A pinch of King Neptune's Trident Magic Dust. (Only found in the Cave of Mysterious Matter: Located under Bikini Bottom approximately a half of a mile west)
(Fake secret formula)
The secret formula was never revealed on the show, this recipe is the one discovered by Sheldon Plankton in Plankton's Army, it was later revealed by Mr. Krabs as a diversion to Plankton. This is not the real recipe:
A pinch of salt
3 Teaspoons of chopped onions
A cup of love
4 heaping pounds of freshly ground plankton (Most Important)
In the same episode Mr. Krabs told Squidward that the formula shown above was not the actual one. Squidward however knew where Mr. Krabs had hidden it, at home, under his mattress. In The SpongeBob SquarePants Movie, Plankton eventually stole it in as part of his evil Plan Z and it was sold at the Chum Bucket, along with free bucket helmets with every purchase.
In a feature on the DVD release of "Nautical Nonsense and Sponge Buddies", Tom Kenny (the voice of Spongebob) mentioned that there IS a real Krabby Patty recipe, and many fast-food enterpeneurs have tried to ask for it. When the actors who play the characters on the show first signed up, they (quoted by Tom Kenny) "had to sign reams and reams of disclaimers saying that, 'IF the [true] Krabby patty recipe were to ever be revealed to anyone, then... there would be auditions for your character the next day.'"
However, in the November 2004 issue of Nickelodeon Magazine, there was an interview with Stephen Hillenburg where Steve reveals that he doesn't know the Krabby Patty recipe.
Ingredients
---------------
2 tbsp. finely chopped onion
2 tbsp. finely chopped celery
4-6 tbsp. vegetable oil
1 tsp. thyme
1 lb. frozen imitation crabmeat, (defrosted and finely chopped in a food processor)
3/4 cup seasoned bread crumbs
1 tbsp. Dijon mustard
2 tbsp. mayonnaise (plus 1 cup for dipping sauce)
2 eggs, lightly beaten
Salt and pepper (to taste)
3 tbsp. ketchup (for dipping sauce)
Cooking method
-----------------------
Step 1 - Sauté the onions and celery in 1 tablespoon of vegetable oil. Add the thyme, lower the heat, and cook until the onions are translucent.
Step 2 - In a large bowl combine the crabmeat, sautéed onions and celery, bread crumbs, Dijon mustard, mayonnaise, egg, salt and pepper to taste. Stir to combine.
Step 3 - Shape into rounds by using a small ice cream scoop, then gently pat flat.
Step 4 - Heat 3 tablespoons of vegetable oil in a large skillet. Working in batches (2 to 3 crab cakes at a time) place the crab cakes in a skillet and cook until golden brown, about 2 minutes per side. You may need to add more oil for the second and third batches.
Step 5 - Preheat the oven to 400°F. Transfer the crab cakes to the baking pan and bake for 10 minutes. The crab cakes can be kept in a warm oven for approximately 30 minutes, or they may be reheated at serving time. Serve with a kid-friendly dipping sauce. Mix 1 cup of mayonnaise with 3 tablespoons of ketchup. Try eating it with bread.
(END)
Here's the authentic, fictitious list of ingredients.
--------------------
(Secret Ingredients)
2 Seaweed Seed Buns
Seahorse meat Patty
Sea Lettuce
Sea Cheese
Onions
Tomatoes
Mustard and Ketchup
Pickles
Secret Sauce
A pinch of King Neptune's Trident Magic Dust. (Only found in the Cave of Mysterious Matter: Located under Bikini Bottom approximately a half of a mile west)
(Fake secret formula)
The secret formula was never revealed on the show, this recipe is the one discovered by Sheldon Plankton in Plankton's Army, it was later revealed by Mr. Krabs as a diversion to Plankton. This is not the real recipe:
A pinch of salt
3 Teaspoons of chopped onions
A cup of love
4 heaping pounds of freshly ground plankton (Most Important)
In the same episode Mr. Krabs told Squidward that the formula shown above was not the actual one. Squidward however knew where Mr. Krabs had hidden it, at home, under his mattress. In The SpongeBob SquarePants Movie, Plankton eventually stole it in as part of his evil Plan Z and it was sold at the Chum Bucket, along with free bucket helmets with every purchase.
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